The Origins of ‘Curry’

People often think of curry as a spice, out in fact the Tamil word kari means soup or sauce, and refers to a
dish cooked in a spicy sauce. However, the British mistake only applied the word to the mixture of spices
used to flavour these dishes, and “curry” has held this alternative meaning ever since. The real Indian
curry is a wonder of coordination, and uses the precise spices that make a balanced dish and is not skewed
heavily in flavours of chillies,
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